Beginning March 30, we have launched a new meal plan software!
We are happy to make every effort to accommodate food allergies. Everything we make in our kitchen, with the exception of the tortillas we use for our wraps and burritos, is gluten-free. Please be aware that we use the following common allergens in our kitchen: gluten/wheat, tree nuts, peanuts, dairy, nightshades, spices, fish, shellfish, soy, and eggs. When you place your order, please indicate in the Notes section if you have any allergies, and the nature of those allergies, so that we can work to accommodate them.